042817WHT_D05 REV

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ONO-LICIOUS | APRIL 28, 2017 5 Bongo Ben’s offers local cuisine in the heart of Kona. COURTESY PHOTOS P rivateer’s COve World Cuisine Privateer’s Cove is in Kaiwi Square In Old Industrial VISITORS - Come on the Trolley! We are at the International Market Stop OPEN DAILY: LUNCH 11AM - 4PM DINNER 5PM - 9PM 74-5565 Kaiwi Square, Suite B-1 Kailua-Kona HI, 96740 (808) 430-5550 Queen Ka‘ahumanu Hwy Makala Blvd. Kaiwi St. Luhia St. Check out our Website for the current menu, www.PrivateersCove.wix.com/menu Bongo Ben’s Island Café makes its fresh, oven-baked breads and buns in-house. BONGO: CONTINUED FROM PAGE 4 Whereas some restaurants farm out their desserts, Bongo Ben’s desserts are all homemade. Served warm on the plate, the Mac Nut Brownie is topped with fudge frosting, whipped cream, macadamia nuts and caramel drizzle. Another favorite, the Kona Mud Pie Sundae features coffee ice cream, hot fudge, Oreo cookie crumbles, macadamia nuts and whipped cream. There’s also the Lilikoi Cheesecake, as well as the Mac Nut Pie baked in a flaky, buttery crust. Located on Ali‘i Drive across from the ocean, Bongo Ben’s Island Café is open daily for breakfast, lunch and dinner. Nightly specials are also offered. Check out the complete menu at BongoBens.com ■


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