4 ONO-LICIOUS | MARCH 11, 2016 A la Carte Ruth’s Chris Steak House Located at The Shops at Mauna Lani, Ruth’s Chris Steak House presents an elegant setting for enjoying a “pau hana” happy hour every night from 5 p.m. to 7 p.m. Take a seat in the distinctive lounge or outside above the lanai, and partake in 30-percent off the bar fare and appetizer menu. The delicious selection of appetizers includes seared beef poke ($14), prime-rib sliders ($11), seared ahi ($12), escargot ($12), barbecued shrimp New Orleans style ($12), and mushrooms stuffed with crab meat ($9). The roster of signature cocktails features Hawaii-themed libations like the Paniolo Mint Julep, the Kamaaina Lemonade and the Kamuela Cucumber Margarita. A classic steakhouse spirit, Ruth’s Chris’ Moscow Mule is made with Stolichnaya vodka, ginger beer and lilikoi juice served in a copper cup. The “Prime Time” three-course menu from 5 p.m. to 6 p.m. features petite filet, chicken or fish and side, salad and dessert for $49.95. Order a large filet, ribeye or lamb for an extra $10. On Monday and Thursday evenings, reserve a table for dinner on the balcony for a perfect view of the live hula show offered by The Shops at Mauna Lani. The show starts at 7 p.m. ■ PRIME RIB AT BONGO BEN’S FRI.–SAT.–SUN. PREMIUM ANGUS PRIME RIB SERVED WITH CREAMY HORSERADISH, GARLIC MASHED POTATOES, FRESH VEGETABLES AND OUR HOMEMADE GARLIC BREAD 8 oz. $21.95 10 oz. $24.95 75-5819 ALII DRIVE • KAILUA-KONA OCEAN FRONT COCONUT GROVE MARKET PLACE Bongo INGREDIENTS CULINARY SERIES SEAFOOD Join Rays on the Bay for our quarterly Ingredients culinary series showcasing inspiring Big Island seafood ingredients. Taste the ingredients in a 4-course dinner overlooking Keauhou Bay, learn with a farm tour, then finish off with a cooking demonstration. $95 - $175 per person. FRIDAY APRIL 1, 2016 SEAFOOD THEMED DINNER SATURDAY APRIL 2, 2016 FARM TOUR SUNDAY APRIL 3, 2016 SEAFOOD COOKING DEMONSTRATION DELICIOUS DINING CHOICES ISLAND FISH & CHIPS 808.886.0005 ROY’S WAIKOLOA BAR & GRILL 808.886.4321 Visit these fine establishments THE THREE FAT PIGS 808.339 .7145 Kings’ Shops 886-8811 69-250 Waikoloa Beach Drive, Waikoloa Habaneros Grill 329-2814 75-5864 Walua Road, Kailua-Kona Queens’ MarketPlace 886-8822 69-201 Waikoloa Beach Drive, Waikoloa Mauna Lani Bay Hotel & Bungalows 881-7911 68-1400 Mauna Lani Drive, Kohala Coast Island Fish & Chips 886-0005 69-250 Waikoloa Beach Drive, Waikoloa Ippy’s Hawaiian BBQ 886-8600 69-201 Waikoloa Beach Drive, Waikoloa Hawaiian Fish N Chips 886-1595 69-201 Waikoloa Beach Drive, Waikoloa Paradise Pizza & Grill 886-7700 69-201 Waikoloa Beach Drive F609, Waikoloa Island Gourmet Market 886-3577 69-201 Waikoloa Beach Drive, No. 201, Waikoloa OPEN DAILY 6:30 AM – 10 PM. BREAKFAST UNTIL 2 PM. HAPPY HOUR DAILY 2 PM – 6 PM. Ono-licious is a weekly advertising supplement published by West Hawaii Today. For information on how to advertise in this dining guide, contact Kelly Bolyard at 930- 8659 or email@example.com. Ben’s Jtmboe!Dbgf 808-329-9203 Located in W aikoloa Beach R esort KingsShops.com | 808.886.8811 Words you can eat. “America’s Best Sushi Bars” Travel + Leisure “Our Favorite Asian Restaurant” Bon Appétit Only the freshest of the fresh is good enough for us. Which is why we only use the best ingredients harvested locally from our oceans and farms. Call for reservations and dining specials. Open nightly 5:30pm - 10:00pm. Late Night Dining, Friday & Saturday 10:00pm - 12:00am Queens’ MarketPlace, Waikoloa Beach Resort 808-886-6286 Big Island Oahu Maui DKRestaurants.com Reservations call 808-930-4949 or visit eventbrite.com and search for “Ingredients Culinary Series”. Visit sheratonkona.com for more information.
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