WHEN THE DAY IS FINALLY OVER,
JOIN US FOR DINNER AND DRINKS
The Shops at Mauna Lani, Big Island | 68-1330 Mauna Lani Drive | 808.887.0800
HAPPY HOUR
Nightly in our lounge | 5pm - 7pm
Featuring appetizers and beverage specials
JOIN US FOR LIVE ON THE LANAI
Friday and Saturday from 5pm - 8pm
Enjoy Music under the Stars on our Lanai
THIS IS HOW IT’S DONE.
SM
Your Foodie Guide to great eating in West Hawaii
ONO-LICIOUS!
ansei Seafood, Steak & Sushi
ar: New-wave sushi in Waikoloa
SANSEI
SEAFOOD,
STEAK &
SUSHI BAR
Where:
Queens’
MarketPlace
Phone:
886-6286
Hours:
5 to 9 p.m.
daily
e Early Bird discount on Sunday and Monday features 50 percent o
most menu items at Sansei Seafood, Steak & Sushi Bar.
Photo courtesy Sansei
Seafood, Steak & Sushi Bar
continued inside
They don’t call it Sansei
eafood, Steak & Sushi Bar
or nothing!
Serving up an elaborate
enu of seafood, steak and
ushi, Sansei at Queens’ Mar-
etplace in Waikoloa Beach
esort offers a vast array of
hoices to fit everyone’s taste.
Led by Executive Chef
cott Lutey, a veteran team
f chefs performs feats of
ulinary prowess at their re-
pective food stations.Behind
he sushi bar,head sushi chef
Donald Nakamura brings
more than three decades of
experience as a sushi chef in
Hawaii.A former resort sushi
chef, Patrick Saito joins him
in preparing artfully plated
offerings.
Whether manning the sau-
te station,cooking up tempu-
ra at the “fry” station or grill-
ing up succulent steaks, the
Sansei team is a finely tuned
culinary operation with roots
in Hawaii, says Tom Alejado,
managing partner of Sansei.
“We have been doing busi-
ness in Hawaii for 19 years
since 1996 when we first
opened in Kapalua Resorts
on Maui. Our longevity and
success has allowed us to
expand to four locations in
the state.We are adding a fifth
location in Seattle by the end
of the year.”
Opened in 2008,theWaiko-
loa Sansei became an instant
destination thanks to its fun
atmosphere, prompt service
August 7, 2015
