6 Thursday, November 23, 2017 Hawaii Tribune-Herald 450 Naniakea St. Hilo $595,000 Remarkable turnkey home fronting the Hilo Municipal Golf Course!! Pristine mid-century family home sits on nearly a half-acre. 1,240 sq. ft. home with 3 bedrooms, 1-1/2 bath. Fully furnished and impeccably cared for. Expansive manicured backyard leads you to the 6th fairway. 8’x20’ storage shed is included. Unique features include a built-in furo (Japanese-style soaking tub) & Japanese-style sliding shoji doors. This desirable neighborhood is within minutes of schools, grocery stores, shopping centers, movies, the University, and medical services. MLS 611598 681 Manono St. Ste 108 Hilo, HI 96720 Cell (808) 936-3297 email@example.com Zillow.com/profi le/Gina-Hara Chun Gina Hara Chun RB 20817, SFR, e-PRO, GRI, SRS, MRP First 20 Customers get a FREE BAG w/ purchase! Cupcakes BOOM! Aloha Pawz J & R Island Scrapbooking Lilikoi Butter Lilikoi butter is great with morning toast! Melt butter over medium heat: 1 stick butter In a large bowl, measure: 1 3/4 cups sugar (some recipes call for as much as 4 cups sugar. Add more if you want it sweeter) 4 beaten eggs Mix well. Add slowly, stirring constantly: 1 1/2 cups lilikoi juice On medium heat, add to melted butter, cook until foam dissappears, about 5-10 minutes. Pour into sterilized jars and seal. On the label, state that the lilikoi butter should be refrigerated after opening. Amaretto In a medium pan, boil together until sugar is dissolved: 1 cup water 1 cup sugar Remove from heat and add: 2 cups vodka 2 tablespoons almond extract 2 teaspoons vanilla extract Store in sterilized bottles. When you make the amaretto, it is clear, but as it ages, it will develop a nice light brown color.
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