ONO-LICIOUS | DECEMBER 30, 2016 7 SANSEI: Each entrée can be portioned to share for ohana-style dining p.m., offering half off on most every menu item including steaks, pasta and seafood. At Sansei, each entrée can be portioned to share for ohanastyle dining. The server will bring extra bowls and plates to your table so that everyone in your party can sample the amazing array offerings such as the crab ramen, seared salmon and tiger prawns, or the Chinese-style sashimi snapper. “This is ohana-style dining,” Tom Alejado, managing partner at Sansei. “We encourage people to order whatever they want and share it with their party.” Among Sansei’s award winners include the Panko- Crusted Fresh Ahi Sashimi, a delicious appetizer that’s beautifully wrapped in arugula and spinach and served with a soy-wasabi butter sauce. In keeping with Sansei’s innovative menu, the Asian Shrimp Cake features crispy Chinese noodles served over ginger-lime-chilibutter and cilantro pesto. The Shrimp Dynamite is another good bet, brimming with crispy tempura shrimp tossed with a garlic masago aioli-andunagi glaze drizzle. DK’s Crab Ramen with Asian Truffle Broth is another must-try dish, featuring crab, cilantro, Thai basil and mild jalapenos. Opened in 2008, the Waikoloa Sansei became an instant destination due to its entertaining atmosphere, sterling hospitality and creative entrees. In business in the Hawaiian Islands for more than 20 years, the Sansei team opened its first restaurant at the Kapalua Resort on Maui. With four successful locations currently in Hawaii, Sansei has recently added a fifth restaurant in Seattle. Every day of the week, Sansei offers the aforementioned earlybird discounts. On Sunday and Monday, patrons begin lining up outside the door in advance of Sansei’s popular Half-Off Early Bird discount, where just about everything on the restaurant’s extensive menu is half price from 5 p.m. to 6 p.m. If you miss out on the Half-Off Early Bird, there’s always the daily 25-percent-off discount offered regularly on Tuesdays through Saturdays from 5:30 p.m. to 6 p.m. CONTINUED FROM PAGE 1 The Asian Dynamite Shrimp at Sansei is one of many award-winning menu items at the Waikoloa Beach Resort restaurant. Courtesy photo/Special to West Hawaii Today i Your ı… o Se D All Fresh Baked Desserts, Breads, Biscuits & Buns 75-5819 ALI’I DR. • 329-9203 KAILUA-KONA • INFO@BONGOBENS.COM Words you can eat. “America’s Best Sushi Bars” Travel + Leisure “Our Favorite Asian Restaurant” Bon Appétit Only the freshest of the fresh is good enough for us. Which is why we only use the best ingredients harvested locally from our oceans and farms. Call for reservations and dining specials. Open nightly 5:30pm - 10:00pm. Late Night Dining, Friday & Saturday 10:00pm - 12:00am Queens’ MarketPlace, Waikoloa Beach Resort 808-886-6286 Big Island Oahu Maui DKRestaurants.com Œ €‚€ƒ„ … †‡ €‚ˆ†…‰†Š‹
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