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ONO-LICIOUS | SEPTEMBER 15, 2017 3 886-8600 886-3400 IN THE FOOD COURT: HOURS Queens’ Marketplace 9:30am - 9:30pm • Restaurant and Food Court hours may vary Located 20 min. North of Kona International Airport on Waikoloa Beach Dr. 886-8822 | www.QueensMarketPlace.net NOODLE CLUB: West Hawaii Today Restaurant Directory At Queens’ MarketPlace Subway Sandwiches & Salads 886-1888 http://Subway.com Island Gourmet Markets 886-3577 At Kings’ Shops 250 Waikoloa Beach Drive 886-8811 http://kingsshops.com A-Bay’s Island Grill 209-8494 http://a-bays.com Island Fish & Chips 886-0005 Roy’s Waikoloa Bar & Grill 886-4321 http://royshawaii.com The Koa Table 339-7145 WAIMEA The Noodle Club Parker Ranch Center 885-8825 https://www.facebook.com/ pg/noodleclubwaimea/ Noodle Club’s Roasted Shishito Peppers is a great accompaniment to any ramen dish. COURTESY PHOTO five spice, cinnamon, coriander and licorice.” What would a noodle restaurant in Hawaii be without ramen? The Noodle Club features plenty of choices, including the aptly named “All Things Pork Ramen” laden with noodles, shoyu, braised pork, chicharron, bacon tare, braised daikon, 6.5 egg, nori, and pea tendrils. The pork belly used in the Bao Buns and ramen are tied together, marinated and braised. Wontons and gyoza are also handcrafted in house. Save room for Chef Goto’s homemade dessert because you’re going to need it. The Yuzu Pudding Cake features fresh-squeezed juice gently folded into egg whites, then baked and served with a crispy shell. The Panna Cotta blends almond milk and cream simmered and slightly thickened with gelatin. A pièce de résistance, the Dairy-Free Chocolate Mousse highlights Belgian 64-percent bittersweet chocolate mixed with fresh eggs and sugar. The dish is topped with cacao nibs and served with or without freshly whipped cream. Located at Parker Ranch Center, The Noodle Club presents a family-friendly, fun environment that’s warm and welcoming. Interior décor pays homage to Japanese toys, superhero characters and Star Wars themes. Reclaimed lumber from an old Parker Ranch barn provides architectural accents. The small but mighty restaurant accommodates up to 40 guests. Bar and table seating is available, and you can bring your own wine or beer. ■ CONTINUED FROM PAGE 1 Noodle Club’s Chilled Noodle Salad features fresh micro greens and top-quality ingredients. COURTESY PHOTO


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